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Delectable salted caramel pretzel bark, a decadent and addictive treat perfect for satisfying sweet and salty cravings.
Lady Maria

Irresistible Salted Caramel Pretzel Bark

Irresistible Salted Caramel Pretzel Bark is a delightful homemade treat that combines the flavors of salty pretzels, gooey caramel, and a sprinkle of sea salt. It's the perfect balance of sweet and savory, making it an addictive dessert or snack.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 12
Course: Dessert, Snack
Cuisine: American
Calories: 220
Equipment Method Notes

Equipment

  • Large baking sheet or jelly roll pan
  • Parchment paper or silicone baking mat
  • medium saucepan
  • Spatula
  • Refrigerator

Method
 

  1. Line a large baking sheet or jelly roll pan with parchment paper or a silicone baking mat.
  2. Arrange the pretzels in a single layer on the prepared baking sheet, making sure they are close together but not overlapping.
  3. In a medium saucepan, combine the butter, brown sugar, and heavy cream. Bring the mixture to a boil over medium heat, stirring constantly.
  4. Once the mixture reaches a boil, reduce the heat and let it simmer for 5-7 minutes, continuing to stir, until the caramel has thickened slightly.
  5. Remove the pan from the heat and stir in the vanilla extract.
  6. Carefully pour the hot caramel over the pretzels, using a spatula to spread it evenly and ensure all the pretzels are coated.
  7. Immediately sprinkle the top generously with sea salt.
  8. Place the baking sheet in the refrigerator and let the Salted Caramel Pretzel Bark chill for at least 2 hours, or until the caramel is completely set.
  9. Once chilled, break the bark into irregular pieces and enjoy!

Notes

Tips for perfect Salted Caramel Pretzel Bark:
- Use high-quality ingredients for the best caramel flavor.
- Be patient when making the caramel, simmering for the full 5-7 minutes to ensure it thickens properly.
- Work quickly when pouring the caramel over the pretzels to ensure even coverage.
- Chill the bark thoroughly (at least 2 hours) before breaking it apart.
- Feel free to customize with your favorite toppings, such as chopped nuts, crushed candy canes, or a drizzle of melted chocolate.
- Store any leftovers in an airtight container in the refrigerator for up to 2 weeks.