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A vibrant Pink Valen Tinis Cocktail is displayed as the featured image for a recipe article.
Lady Maria

Pink Valen Tinis Cocktail

This Pink Valen Tinis Cocktail is a delightful and romantic drink perfect for Valentine's Day or any special occasion. It features the sweet and tart flavors of raspberry and lemon, resulting in a visually stunning and delicious experience that's surprisingly easy to make.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 1
Course: Cocktail
Cuisine: American
Calories: 250

Ingredients
  

  • 3 ounces vodka
  • 1.5 ounces raspberry liqueur Chambord or similar
  • 0.75 ounces fresh lemon juice
  • 0.5 ounce simple syrup
  • Dash of cranberry juice optional
  • Granulated sugar for sugar rim
  • Lemon twist for garnish
  • Fresh raspberries for garnish
  • Edible glitter for garnish

Equipment

  • Martini glass
  • Cocktail shaker
  • Jigger or measuring spoons
  • Ice
  • Shallow dish (for sugar rim)
  • Lemon or lime wedge (for sugar rim)

Method
 

  1. Chill your martini glass in the freezer for at least 15 minutes.
  2. If making a sugar rim, rub a lemon or lime wedge around the rim of the glass to moisten it.
  3. Pour sugar into a shallow dish.
  4. Dip the moistened rim of the glass into the sugar, rotating until evenly coated. Let it dry for a few minutes.
  5. Fill a cocktail shaker with ice.
  6. Add vodka, raspberry liqueur, lemon juice, simple syrup, and optional cranberry juice to the shaker.
  7. Seal the shaker tightly and shake vigorously for 15-20 seconds.
  8. Strain the cocktail into the chilled martini glass, leaving the ice in the shaker.
  9. Garnish with a lemon twist, fresh raspberries, and edible glitter (optional).
  10. Serve immediately and enjoy!

Notes

Use high-quality ingredients for the best flavor. Freshly squeezed lemon juice is essential. Adjust the sweetness by adding more or less simple syrup. For a sparkling variation, top with sparkling wine or Prosecco. Consider adding a few drops of rose water for a floral flavor. For a spicy kick, add a slice of jalapeƱo to the shaker. To make a mocktail, replace the vodka with sparkling water or club soda and increase the amount of raspberry liqueur.